So, I made a deconstructed apple crumble. A more stylish version of apple crumble that is easier to make.
So, for this delish Deconstructed Apple Crumble you will need............
1 cup of Plain (all purpose) flour
3/4 cup of lightly packed brown sugar
1/2 teaspoon ground ginger
125 grams of unsalted butter
A few pinches of extra gingerA few pinches of cinnamon
10 grams of extra butter.
So you lay out all your ingredients
|Apple, Cinnamon, Butter, Ginger|
Doesn't look like much BUT you can make a delicious dessert with it
|There it is again!|
Start by preheating the oven to 180 ˚C. To make the crumble topping in a bowl, with your finger tips, rub together (crumb) the flour, brown sugar, ginger and butter until it resembles fine breadcrumbs.
|This stuff is actually delicious at this point.|
Cook in the oven for 20-30 minutes.
When you take it out you will realise that the crumble you put on top of the apples will have gone mushy. That is why you put most of it on the tray. Put all the crumble on the tray in a bowl and put each apple on a seperate plate. Top with the crumble topping you put on the tray. This topping should be firm not mushy. Enjoy your dessert.
May I say. They were DELICIOUS. Try to make them! They are yum. And any recipe ideas I can try. Put them in the comments.
Stay stylishly FABULOUS